Olives, olive oil
Prawns, fried in white wine and garlic oil, with lettuce, homemade croutons and parmigiano cheese
Tomato sauce, mozzarella, ham, mushrooms
Turkey steak, romano salad, rocket salad, radicchio, corn salad, lemon, parsley, cherry tomatoes, reduced...
Seabass fillet, baked in wood oven with Olive Taggiasche and potatoes
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