Prawns, arugula, pine nuts, cherry tomatoes with lemon dressing and parmigiano cheese
Tomato sauce, mozzarella, ham, mushrooms
Prawns, fried in white wine and garlic oil, with lettuce, homemade croutons and parmigiano cheese
Seabass fillet, baked in wood oven with Olive Taggiasche and potatoes
Pasta, shrimp, cream, Parmesan, truffle and olive oil.
Password recovery instructions will be sent to your e-mail