Spaghetti with shrimp and truffle oil

  • 350 g

Description:

Pasta, shrimp, cream, Parmesan, truffle and olive oil.

1150 rub

Bocconcino recommends

Branzino with olives and potatoes

Seabass fillet, baked in wood oven with Olive Taggiasche and potatoes

330 g
1320 rub

Spaghetti with shrimp and truffle oil

Pasta, shrimp, cream, Parmesan, truffle and olive oil.

350 g
1150 rub

Napoleon classic

Puff paste, powder sugar, raspberry.Pastry cream: milk,sugar,egg,flour,butter,vanilla

235 g
420 rub

Sicilian olives

Olives, olive oil

100 g
550 rub