Show:

  • 260/30 g
1300 rub

  • 360 g
1100 rub

  • 280 g
1150 rub

Strip steak

Strip steak, baked garlic, lemon, salt, pepper

  • 250/155/40 g
2400 rub

Tenderloin in pepper sauce with mashed potatoes and spinach

Tenderloin in pepper sauce, mashed potatoes with truffle oil, spinach, thyme, garlic, butter, olive oil,...

  • 290 g
1700 rub

Chicken with potatoes

Cooked on an open fire chicken. Served with salad leaves mix

  • 1/150/80 g
950 rub

Turkey of a Milanez

Turkey steak, romano salad, rocket salad, radicchio, corn salad, lemon, parsley, cherry tomatoes, reduced...

  • 250/95/40 g
900 rub