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  • 340 g
1400 rub

  • 400 g
850 rub

  • 260 g
880 rub

Argentine prawns 100 g.

Argentine shrimp cooked on the grill. Price per 100g

490 rub

Tuna fillet in white wine

Tuna fillet with marinated red onions, roasted with sage, rosemary and garlic

  • 110/200 g
990 rub

Branzino with olives and potatoes

Seabass fillet, baked in wood oven with Olive Taggiasche and potatoes

  • 330 g
1200 rub