Indian tea of the highest quality category. It is made by hand from selected raw materials (tea is brewed in...
Ceylon tea with bergamot oil (tea is brewed in special teapots, served without tea leaves perfectly balanced)
This variety is consistently included in the list of "Ten Famous Teas of China", and is also a favorite...
Elite post-fermented Chinese tea, pressed into shapeless lumps
The highest category of imperial Longjing tea. Young leaves of only early spring harvest are processed...
The most large-leaf green tea, belongs to especially elite grades. It is often used as a gift for diplomatic...
Green tea, hand-rolled from young leaves. Tea of natural aromatization - the leaves absorb only the aroma of...
Oolong was first produced in Fujian province many years ago and was given the name "Tea of the Goddess of...
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